Ivy Bakery

Catering and Baking Studio

For over 15 years, Ivy Bakery has been producing baked goods made from scratch with real ingredients. 
Specializing in regional and historical desserts with options for Gluten-Free, Dairy-Free, Vegan, and Paleo.

DEMO CLASSES

Classes are demonstration based, part watching, part baking, and part tasting if applicable. Group classes are a fun activity for those interested in beginners baking. Classes are simple, quick, easy to follow, and generally run for 30 mins to 1 hour. Price $25 per person | Max 6 per class.

If you're thinking about more serious hands on baking consider the private classes or a full course.

Classes are held Tuesday and Wednesdays, 7:30PM - 8:30PM. Each week will cover 1 topic or recipe. So if you missed Tuesdays class you can always catch it on Wednesday. 

Things to know...
Cash Only. Pre-paid before the start of class. Please arrive 10-15 minutes early to make payment and save your spot. Max 6 per class.

CALENDAR 2013 --- go back to 2014

January
Week of 1/6 - CHOCOLATE TRUFFLES * | Blogged
Week of 1/13 - WILD BLUEBERRY MUFFINS *
Week of 1/27 - CHOCOLATE CHIP COOKIES *

February
Week of 2/3 - PIE CRUSTS * | Blogged
Week of 2/10 - CINNAMON SCONES *
Week of 2/17 - CAKE BALLS *
Week of 2/24 - OATMEAL RAISIN COOKIES *

March
Week of 3/3 - CINNAMON APPLE COFFEE CAKE *
Week of 3/10 - FROSTING | ICING | WHIPPED CREAM *
Week of 3/17 - RED VELVET CUPCAKES *
Week of 3/24 - CHOCOLATE CHIP BLONDIES *
Week of 3/31 - MARSHMALLOW RICE BARS *

April
Week of 4/7 - MERINGUES *
Week of 4/14 - LADYFINGERS *
Week of 4/21 - LEMON SHORTBREAD *
Week of 4/28 - BUCKEYES *

May
Week of 5/5 - BAKED DOUGHNUTS *
Week of 5/12 - CARAMEL CUSTARD *
Week of 5/19 - CHOCOLATE BARK *
Week of 5/26 - SUGAR COOKIES *

June
Week of 6/2 - LEMON MERINGUE PIE *
Week of 6/9 - FRUIT COMPOTES *
Week of 6/16 - RUGELACH *
Week of 6/23 - BROWNIES *
Week of 6/30 - COCONUT CREAM PIE *

July
Week of 7/7 - WHOOPIE PIES *
Week of 7/14 - PEACH COBBLER *
Week of 7/21 - NY CHEESECAKE ( 2 Hours 6:30-8:30 $25) *
Week of 7/28 - LEMON BARS *

August
Week of 8/4 - ICE CREAM SANDWICHES *
Week of 8/11 - KEY LIME PIE *
Week of 8/18 - FRENCH MACAROONS *
Week of 8/25 - BANANA BREAD *

September
Week of 9/1 - RICOTTA COOKIES *
Week of 9/8 - HOMEMADE GRANOLA *
Week of 9/15 - FRUIT CAKE BARS (yes these are delicious!) *
Week of 9/22 - RAINBOW COOKIES *
Week of 9/29 - CHOCOLATE CAKE *

October
Week of 10/6 - PUMPKIN BUNDT CAKE *
Week of 10/13 - CHINESE ALMOND COOKIES *
Week of 10/20 - RASPBERRY ALMOND OAT BARS
Week of 10/27 - FRENCH APPLE TART

November
Week of 11/3 - IRISH POTATO CANDY
Week of 11/10 - PEANUT BUTTER COOKIES
Week of 11/17 - PIE CRUSTS

December
Week of 12/18 - CINNAMON ROLLS (3 Hours 6:30-9:30 $35)
Week of 12/15 - GINGERBREAD MEN
Week of 12/29 - RUM CAKE

Copyright 2001-2016. Ivy Bakery LLC   |   New York   |   Arizona   |   mail@ivybakery.com   |   347-598-3452