Established in New York City in 2001 and proudly rooted in Las Vegas since 2020, we’ve spent over two decades crafting made-to-order baked goods with love. Formerly located near The STRAT, we now bake from our home kitchen as a licensed cottage operation in The Lakes neighborhood.

We specialize in historical and regional desserts, and dietary and lifestyle-friendly options—including vegan, gluten-free, dairy-free, and more—all prepared from scratch, in small batches, and to your specifications. Whether you’re looking to revive a cherished family recipe, cater an event for a crowd, or want the best chocolate chip cookies in town, we’re here to make it happen.

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